Wednesday, December 30, 2009

Mochi is gluten free!

Good news! Mochi, the Hawaiian delicacy, is gluten free! Disclaimer: I've never actually tried mochi, but I've decided that now it must be delicious. Hooray for sweet rice flour (also known as glutinous flour - misleading, I know).

According to recipezaar.com (my place for the best recipes on the Interweb), mochi is not only delicious, but also easy to make. http://www.recipezaar.com/Mochi-126014

Now I can add Hawaii to my list of places I can visit outside of the Continental US without fear of poisoning...


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